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General Foods Cook Book Copyright 19321 Available • Basic, General Cooking ∙ Fair
$20.00 + shipping + taxes
berriedtreasure
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Product Details

The 1932 General Foods Cook Book, published by the General Foods Corporation, was a significant, comprehensive cookbook aimed at American homemakers, featuring recipes using their various brands like Jell-O, Sanka, and Swans Down flour, with different editions (first, second, fourth) appearing between 1932 and 1937, known for its black-and-white photos and clever indexing for modern cooking challenges like using leftovers. Key Aspects of the Book: Publisher & Author: General Foods Corporation, written by their Consumer Service Department. Content: A comprehensive guide with recipes for three meals a day, pantry tips, and solutions for emergencies or using up leftovers.

TopicBasic, General Cooking
ConditionFair
BindingHardcover
Publication Period1900 - 1949
AuthorGeneral foods
GenreCookbook
FeaturesDust Jacket
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About the Seller
Husband and wife, dynamic duo from Michigan with a shared passion for thrifting and uncovering buried (berried) treasures. Join us in the journey together with discovering great deals and the thrill of the hunt. We are always scouring yard sales, estate sales or purchasing storage units. You may even find something from our personal collection. Hope you enjoy and if you ever have any questions, please ask.
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Created on 12/22/25