Product Details

3.5 qt., Marseille color - Cookware Type: Braiser / Shallow Casserole. It features a wide, shallow base ideal for searing meats or vegetables in a single layer, and a dome-shaped lid designed to circulate steam and lock in moisture. Material: Premium enameled cast iron. It provides superior heat retention and distribution without requiring seasoning. Design Updates: As a part of the Signature line, it features 45% larger loop handles for a secure grip with oven mitts and an upgraded stainless steel lid knob. Origin: Made in France, a heritage tradition since 1925