Product Details

A Calendar of Dinners with 615 Recipes by Marion Harris Neil offers a fascinating look into early 20th-century American culinary history. This sixteenth edition, published by The Procter & Gamble Co., includes the promotional section "The Story of Crisco," detailing the history and uses of the then-innovative vegetable shortening. The blue cloth-bound cover features a charming vintage illustration of a family and chef consulting a cookbook. Inside, you'll find a comprehensive range of recipes from soups and meats to vegetarian dishes and candies, alongside a daily dinner calendar. The book shows its age with staining and spotting on the front and back covers, as well as wear along the page edges, adding to its authentic antique character. Author: Marion Harris Neil Publisher: The Procter & Gamble Co. Edition: Sixteenth Edition Copyright Year: 1920 Binding: Hardcover Cloth Total Recipes: 615 Subject: Cooking, Culinary History Language: English Topic: Crisco Shortening, Daily Meal Planning Origin: USA Features: Illustrated Cover, Table of Contents Keywords: Antique Cookbook, Vintage Crisco, 1920s Kitchen, Culinary Ephemera, Retro Recipes, Procter and Gamble, Americana, Old Cook Book, Kitchen Decor, Food History, Rare Edition, Blue Cloth Book, Early 20th Century, Advertising Collectible