Product Details

Explore the versatile world of autumn produce with this beautifully photographed cookbook featuring 30 sweet and savory recipes. From hearty soups and pasta dishes to delectable entrees and desserts, it showcases a variety of squash including pumpkin, butternut, acorn, and zucchini. The clear instructions and vibrant imagery make it an excellent resource for anyone looking to expand their seasonal cooking repertoire. This book is perfect for Thanksgiving planning, cozy autumn dinners, or holiday gift-giving. - 30 sweet and savory recipes - Features pumpkin, butternut, acorn, and zucchini - Full-color photography throughout - Includes snacks, salads, soups, and entrees Fall Cooking, Seasonal Recipes, Thanksgiving, Vegetarian, Healthy Eating Personalized inscription on the inside front page. Minor shelf wear to the cover. Overall clean and well-preserved. Refer to photos for details Title: Pumpkin Butternut & Squash Author: Elsa Petersen-Schepelern Photographer: Debi Treloar Publisher: Ryland Peters & Small Publication Year: 2000 Format: Hardcover ISBN: 1841721042 Language: English Topic: Cooking Genre: Cookbooks Number of Pages: 64