Product Details

Vintage 1939 Carnation Cook Book by Mary Blake offers a charming glimpse into mid-century American culinary history. Published by The Carnation Company, this softcover manual focuses on recipes utilizing irradiated evaporated milk, ranging from appetizers and cocktails to specialized sections like "Invalid Cookery" and child feeding. The interior features classic green and white illustrations, helpful measurement charts, and temperature guides for baking and frying. A wonderful collectible for those interested in corporate ephemera, retro kitchen decor, or historical cooking techniques. Some wear to the cover and pages due to age. Author: Mary Blake Publisher: The Carnation Company Year: 1939 Format: Softcover / Booklet Pages: 96 Subject: Cooking, Recipes Specialty: Evaporated Milk Recipes Era: Pre-WWII Origin: USA Illustrations: Graphic / Two-tone Language: English Keywords: 1930s, Ephemera, Mid-Century, Retro Kitchen, Advertising, Americana, Collectible, Culinary History, Evaporated Milk, Kitsch, Old Recipes, Graphic Design, Foodie Gift, Paper Goods Please know that even though we are a smoke free household we are a pet friendly home! While we do keep our Pomsky pups away from our items, sometimes a stray piece of fur may take a travel with our items. We strive to not send any along, but every now and then, one or two become stowaways. We apologize if this occurs!