Product Details

This 1942 edition of Cross Creek Cookery by Marjorie Kinnan Rawlings offers a unique collection of recipes and stories from the Cross Creek area, accompanied by drawings from Robert Camp. Published by Charles Scribner's Sons, this vintage cookbook reflects the culinary traditions of its time with charming illustrations. The dust jacket shows wear including tears and discoloration, and the book has some age-related yellowing on the pages. Despite these flaws, it remains a valuable collector's item for fans of classic American cookbooks and literary history.