Product Details

Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, & More - Andrea Nguyen Master the art of the dumpling with this definitive guide by celebrated food writer Andrea Nguyen! This hardcover cookbook (published by Ten Speed Press) covers everything from savory potstickers and delicate wontons to spicy samosas and steamed bao. Step-by-Step Guidance: Includes detailed diagrams for folding techniques (like the "Nurse's Cap"). Comprehensive Recipes: Features recipes for doughs from scratch, fillings, and dipping sauces. Condition: Gently used. Hardcover and pages are crisp and clean. Minor shelf wear on the spine and corners as shown in photos. No visible writing or stains on the recipe pages. A must-have for anyone looking to bring authentic dim sum and street food flavors into their own kitchen! Keywords: Cookbook, Asian Cuisine, Dumplings, Gyoza, Dim Sum, Andrea Nguyen, Recipes, Hardcover, Cooking Techniques, Homemade Dumplings. Hashtags: #AsianDumplings #Cookbook...