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Introducing the KAWAHIRO - KH-6601 (Gyuto Knife), a remarkable creation from Kawahiro Japan that showcases the pinnacle of precision and craftsmanship. This kitchen knife blends cutting-edge technology with traditional forging techniques to deliver a tool that is as aesthetically pleasing as it is functional. The KH-6601 features a distinctive manual polishing process and a single-piece forged design, allowing the blade to taper seamlessly from the spine to the edge. This thoughtful design minimizes ingredient sticking during slicing and makes the knife easier to clean, thereby preventing bacterial accumulation. The integrated knife neck design enhances both durability and sharpness, while the innovative 0-degree edge technology guarantees a razor-sharp cutting experience. Constructed from a selected three-layer composite steel, the blade’s core is made from VG-10 steel with a hardness of 62HRC, ensuring prolonged sharpness. The Damascus steel isn’t merely for looks; it significantl...