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Taste of Home Low-Fat Country Cooking Cookbook 1997 1st Edition 455 Recipe1 Available • Country Cooking ∙ Good
$12.00 + shipping + taxes
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Product Details

Taste of Home Low-Fat Country Cooking cookbook offers a vast collection of 455 lip-smacking recipes compiled by the editors of the country's most popular food magazine. This 1997 hardcover edition features a wide array of dishes from hearty breakfasts and breads to main meals and desserts, all designed to deliver full flavor with reduced fat content. The book is filled with vibrant photography and clear instructions, making it a practical addition to any kitchen for those seeking healthier versions of classic country comfort foods. Published by Reiman Publications, it includes favorites like Porcupine Meatballs, Extra-Quick Yeast Rolls, and Cherry Cobbler. Measurements: • Height: 11.25" • Width: 8.5"

TopicCountry Cooking
ConditionGood
BindingHardcover
Publication Period1950 - 1999
AuthorJulie Schnittka
PublisherReiman Publications
GenreCookbook
GroupNon-fiction
Features1st Edition
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Created on 8/7/26