Product Details

Original 1938 Yosemite National Park Camp Curry dinner menu featuring The Ahwahnee, Yosemite’s iconic luxury hotel known for its grand stone architecture and spectacular valley setting. Dated June 16, 1938, this historic menu offers a glimpse into National Park dining during the Golden Age of travel, with selections including Fried Filet of Sole with Tartar Sauce, Stuffed Young Tom Turkey with Cranberry Jelly, Roast Prime Ribs of Beef au Jus, Fresh Green Asparagus with Butter Sauce, Boston Cream Pie, and Silver Cream Cake. A wonderful piece of Yosemite, National Park, hotel, and California travel ephemera for collectors and history enthusiasts.